Typical Blaufränkisch with pronounced fruit taste, sour cherries and ripe blackberries with elegant, spicy fragrance. Dry with mild acidity and lively, strong body. Fruity, spicy with juicy Tannins, unmistakable and harmonious long finish - traditionnel expanded.
Ideal served at 16°-18°, holds 5 years.
4 stars in the Falstaff wine guide 2014/2015
Sulfur dioxide and sulphites
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