Swiss Raclette

Cheese from pasteurised cow's milk, Swiss region

Swiss Raclette
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Swiss Raclette

+/- 400g
·
38.78€/kg
15.51 €
Description

This Swiss raclette made from pasteurised Fribourg milk has a fine and melting dough. The floral richness of the pastures of the Pre-Alps gives it a typical taste full of character. It is matured in the cellar for at least 5 months.

Milk
Milk

Please ALWAYS check all the information on the product packaging before each consumption.
The information and images on this page are not binding.

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