Swiss Raclette

Cheese from pasteurised cow's milk, Swiss region

Swiss Raclette
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Swiss Raclette

+/- 400g
15.51 €

This Swiss raclette made from pasteurised Fribourg milk has a fine and melting dough. The floral richness of the pastures of the Pre-Alps gives it a typical taste full of character. It is matured in the cellar for at least 5 months.


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