Beef broth (beef, onion, carrot, CELERY, garlic, thyme, bay leaf, parsley), Water, Vegetables in variable proportions (onion, peas, carrot, leek, white bean, tomato, CELERY, eggplant, zucchini, garlic), Dough (WHEAT flour (GLUTEN), EGG), Rapeseed oil, Herbes de Provence, Salt, Spices
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