Brillat Savarin
Cheese from raw cow's milk, Burgundy region
125g
·
43.76€/kg
5.47 €
Description
Brillat Savarin is a triple cream cheese that will have a sweet flavor on the palate. Produced in the Burgundy region, Brillat Savarin will be consumed after being matured for 2 weeks, the optimal period after which its rind will have a light white down.
Milk