
Viennetta presents its new Vanilla Stracciatella-style dessert, featuring vanilla ice cream paired with a delicious layered pastry made with low-fat cocoa. This frozen dessert is composed of successive waves of smooth ice cream resting on crisp layers. For the perfect texture, remove your frozen dessert from the freezer and its packaging 5 to 10 minutes before serving.
Rehydrated skimmed milk, coconut oil, glucose-fructose syrup, sugar, water, glucose syrup, fat-reduced cocoa powder, lactose and milk proteins, emulsifiers (mono- and diglycerides of fatty acids, ammonium phosphatides), stabilizers (locust bean gum, guar gum, tara gum, carrageenan), natural vanilla flavouring.
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