
Discover Le Rustique's "Savoyard Recipe with 3 Cheeses" fondues. The combination of Comté, Emmental, and Tomme de Bresse gives this fondue a delicious cheesy flavor, perfectly balanced with the added touch of Kirsch and white wine. Don't hesitate, this combination will melt in your mouth!
CHEESES* 46% (EMMENTAL* 36%, COMTE* 7%, TOMME* 3%), water, white wine 18% (contains SULPHITES), CREAM*, modified corn starch, salt, garlic, Kirsch.
Delivery Information
Support & contact
Frequently asked questions
Imprint
Terms & conditions
Privacy policy
Join our team