Light and crispy, these chickpea tuiles are subtly flavored with rosemary. A healthy and sunny aperitif break, inspired by the hills of Provence.
Chickpea flour (36%), sunflower oil, corn flour, potato starch, rice flour, salt, natural flavoring, herbs (including 3% rosemary powder), antioxidants (natural rosemary extract, natural tocopherol extract).
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