Discover the power of Sainte Maure de Touraine goat cheese and the hint of acidity of savory in this little aperitif butter! Fall for its crispy and melting texture. To make this cheese biscuit, we chose HIGH-quality ingredients! GOOD butter, French flour, AOP (Protected Designation of Origin) goat cheese, savory, and a hint of Guérande salt! The result? An aperitif biscuit at the height of flavor! Made with love in France.