Nothing beats the classics. This traditional, golden donut is specially fried, giving it a smooth, airy, and fluffy dough, a deliciously sweet taste, and a texture that invites you to repeat the experience!
WHEAT flour, water, sugar (13.5%), palm oil, rapeseed oil, emulsifiers of vegetable origin (mono- and di-acetyl tartaric acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate), SOY flour, raising agents (sodium carbonates, diphosphates), iodized salt (salt, potassium iodate), yeast, WHEAT starch, yeast powder, antioxidant (ascorbic acid). May contain traces of: other cereals containing gluten, eggs, milk, nuts, sesame seeds.
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