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Ham in Jelly

Emblematic dish of French cuisine, ‘my grandmother's recipe’.

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Ham in Jelly

Emblematic dish of French cuisine, ‘my grandmother's recipe’.

300g

53.17€/kg

Ducs de Gascogne

15.95 €

Description

As a starter with a crunchy salad, a main course with potatoes and seasonal vegetables, or on a charcuterie platter

Country of origin

France

Pork knuckle (French origin) (95%), salt, garlic pulp (rehydrated garlic (91%), salt, acidifier: citric acid, preservative: sodium disulphite), beef gelatine (0.78%), pepper, bay leaf.