Ideal fresh as an aperitif on toast, blinis, rye or country bread. They go wonderfully with a glass of white wine
Produced on the Ile de Groix, off the coast of Lorient
France
Smoked trout* (61%), liquid cream, water, carrots, wheat flour, milk protein, tomato concentrate, shallots, parsley, garlic, green pepper, coriander, pepper
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