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Pain au Chocolat
Pure butter croissant dough, chocolate
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Pain au Chocolat
Pure butter croissant dough, chocolate
1 piece
·
2.31€/piece
·
Namur
2.31 €
WHEAT flour (GLUTEN), BUTTER, chocolate stick (14%) (cocoa beans, cocoa butter, sugar, whole milk powder, emulsifier (SOYA lecithin), natural vanilla extract.) Whole MILK, EGG, sugar , baker's yeast, salt, bakery improvers (dextrose, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids (E472e), refined vegetable oil, anti-caking agent: calcium carbonate (E170), antioxidant: ascorbic acid (E300), enzymes). EGG gilding.
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