Rutland Red

Cheese from pasteurised cow's milk, England region

Rutland Red
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Rutland Red

+/- 200g
7.92 €

Rutland red is an English cheese produced in Leicestershire. It is a pressed cheese, made from cow's milk, with a firm, homogeneous texture and a fruity flavor, reminiscent of Edam or Cheddar cheese. It is traditionally coloured a rich orange with achiote, carrot or beetroot, incidentally there is no other colour than this.


Please ALWAYS check all the information on the product packaging before each consumption.
The information and images on this page are not binding.

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