Grape variety (s): 100% Pinot Noir Vinification: Traditional with aging in stainless steel vats to preserve the fruit and part of 6 months in oak barrels Tasting note: A wine with an intense ruby color. The nose is dominated by fruits, currant, wild strawberry and raspberry with a slight oakiness. The attack in on the palate, it is supple and velvety or mixes red and black fruits. The final is persistent and intense with present and pleasant breeding Serving temperature: 14 ° C Food & wine pairings: To taste with a hunter rabbit or a braised pork mignon Aging potential: Drink now and over the next 5 years