this infusion is inspired by the cooking art of Indian women. They magically create the best mixes of spices (masalas) with divine flavors and aromas. The result is a smooth blend of Ayurvedic plants and spices made from cardamom, fennel, ginger and coriander, delicately enhanced with licorice, peppermint and a hint of black pepper. The subtle message of this infusion is: "A person is what he can digest".
Cardamom (17%), Fennel (17%), Coriander, Malted barley, Liquorice, Peppermint, Ginger (6%), Cinnamon, Black pepper, Clove, = The ingredients indicated * are
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