Brie de Meaux
300g  [±]
Unit price:

20.97 €/kg

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!! Expires soon

Brie de Meaux
6.99 € 6.29 €
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Cheese plate
1ut
6 refined cheeses, saint nectaire, ossau iraty, valencay, epoisse... […more]
Unit price:

51.30 €/ut

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Deliv. 2 Days

Cheese plate
51.30 €
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Refined Cheese Plate
1ut
4 sorts, Fourme d'Ambert, jura suisse, comtesse de Vichy, Langres
Unit price:

22.96 €/ut

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Refined Cheese Plate
22.96 €
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Refined Cheese plate
1ut
Composition of 4 refined cheeses […more]
Unit price:

26.71 €/ut

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Refined Cheese plate
26.71 €
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Bleu d'Auvergne
220g  [±]
Cheese from Puy de Dôme
Unit price:

20.36 €/kg

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Bleu d'Auvergne
4.48 €
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Brillat Savarin
300g
Unit price:

26.80 €/kg

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Brillat Savarin
8.04 €
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Camembert
250g
Raw milk cheese, molded with a ladle, Lower Normandy
Unit price:

24.92 €/kg

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Camembert
6.23 €
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Carré du Val de la Meuse
200g
Soft cows' milk cheese from Champagne-Ardenne […more]
Unit price:

30.40 €/kg

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Carré du Val de la Meuse
6.08 €
No stock
Crottin de Chavignol
70g
Goat cheese with a natural crust
Unit price:

55.86 €/kg

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Crottin de Chavignol
3.91 €
No stock
Délice de Saint-Cyr
200g
Soft cheese with bloomy rind, triple cream, pasteurized milk
Unit price:

39.30 €/kg

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Délice de Saint-Cyr
7.86 €
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Ovalie Cendrée
150g
Pasteurized goat cheese, region of Poitou-Charentes, France
Unit price:

39.87 €/kg

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Ovalie Cendrée
5.98 €
No stock
Parthenay Cendré
1ut
Soft goat cheese from the Poitou-Charentes region
Unit price:

5.91 €/ut

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Parthenay Cendré
5.91 €
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Pont l'Evêque
140g
Washed-rind cow's milk cheese
Unit price:

37.50 €/kg

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Pont l'Evêque
5.25 €
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Reblochon fermier
260g  [±]
Unit price:

28.88 €/kg

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Reblochon fermier
7.51 €
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Roquefort
240g  [±]
Blue-veined cheese made ​​from raw milk
Unit price:

37.75 €/kg

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Roquefort
9.06 €
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Saint Nectaire
200g  [±]
Unit price:

28.50 €/kg

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Saint Nectaire
5.70 €
No stock
Saint-Félicien
150g
Unit price:

43.60 €/kg

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Saint-Félicien
6.54 €
No stock
Tomme de Savoie
200g  [±]
Cheese made out of raw milk, produced in Rhône Alpes
Unit price:

23.05 €/kg

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Tomme de Savoie
4.61 €
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Coeur de Savoie
180g  [±]
Refined soft cheese from the french Savoie
Unit price:

28.00 €/kg

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Coeur de Savoie
5.04 €
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Etivaz Alpage
220g  [±]
Cheese made of raw cow milk, from the region of Gruyère,Switzerland
Unit price:

47.64 €/kg

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Etivaz Alpage
10.48 €
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Jura Suisse
220g  [±]
Cheese cooked ​​from raw milk,Switzerland, vacuum
Unit price:

37.41 €/kg

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Jura Suisse
8.23 €
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Manchego
200g  [±]
Hard cheese from sheep, 12 months refining […more]
Unit price:

26.25 €/kg

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Manchego
5.25 €
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Mimolette 15 Months
200g  [±]
Cheese made of cowmilk, from the region of Normandy
Unit price:

27.55 €/kg

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Mimolette 15 Months
5.51 €
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Pecorino al Tartuffo
250g  [±]
Hard cheese made with raw sheap milk, with truffle, Italy
Unit price:

27.48 €/kg

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Pecorino al Tartuffo
6.87 €
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Pecorino Sarde Del Campidan
240g  [±]
Cheese made from raw sheep milk, from Sardinia-Italy
Unit price:

28.75 €/kg

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Pecorino Sarde Del Campidan
6.90 €
No stock
Provolone Piccante
210g  [±]
Hard cheese from cow milk, not cooked, South-Italy
Unit price:

18.57 €/kg

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Provolone Piccante
3.90 €
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Refined Comté
200g  [±]
Comté cheese refined during 20 months
Unit price:

42.95 €/kg

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Refined Comté
8.59 €
No stock
Swiss Emmental
250g  [±]
Refined Swiss Emmental from the caves […more]
Unit price:

24.92 €/kg

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Swiss Emmental
6.23 €
No stock
Tomme from Sheep
200g  [±]
Hard cheese from the sheep, from Korsika
Unit price:

31.85 €/kg

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Tomme from Sheep
6.37 €
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Goat Raclette 2 pers
400g  [±]
Refined goat raclette cheese , sliced, for 2 persons
Unit price:

27.25 €/kg

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Goat Raclette 2 pers
10.90 €
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Goat Raclette 4 Pers.
800g  [±]
Refined goat raclette cheese , freshly sliced
Unit price:

27.25 €/kg

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Deliv. 2 Days

Goat Raclette 4 Pers.
21.80 €
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Morbier Raclette 2 pers.
400g  [±]
Refined raw milk raclette cheese , freshly sliced
Unit price:

30.65 €/kg

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Morbier Raclette 2 pers.
12.26 €
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Morbier Raclette 4 pers.
800g  [±]
Refined raw milk raclette cheese , freshly sliced
Unit price:

30.64 €/kg

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Morbier Raclette 4 pers.
24.51 €
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Pepper Raclette 2 Pers.
400g  [±]
Swiss raclette with pepper, freshly sliced, for 2 persons
Unit price:

36.85 €/kg

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Pepper Raclette 2 Pers.
14.74 €
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Pepper Raclette 4 Pers.
800g  [±]
Swiss raclette with pepper, freshly sliced, for 4 persons
Unit price:

36.84 €/kg

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Pepper Raclette 4 Pers.
29.47 €
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Raw Milk Raclette
800g  [±]
Refined raw milk raclette cheese , freshly sliced, from the Savoie
Unit price:

25.31 €/kg

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Raw Milk Raclette
20.25 €
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Raw Milk Raclette 2 Pers
400g  [±]
Refined raw milk raclette cheese , freshly sliced, from the Savoie
Unit price:

25.33 €/kg

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Raw Milk Raclette 2 Pers
10.13 €
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Smoked Raclette 2 pers
400g  [±]
Refined smoked raw-milk raclette cheese , sliced
Unit price:

28.18 €/kg

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Smoked Raclette 2 pers
11.27 €
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Smoked Raclette 4 Pers.
800g  [±]
Refined smoked raw-milk raclette cheese , freshly sliced
Unit price:

28.18 €/kg

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Smoked Raclette 4 Pers.
22.54 €
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Swiss Raclette 2 Pers.
400g  [±]
Swiss raclette, from Fribourg, freshly sliced, for 2 persons
Unit price:

29.78 €/kg

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Swiss Raclette 2 Pers.
11.91 €
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Swiss Raclette 4 Pers.
800g  [±]
Swiss raclette from Fribourg, freshly sliced, for 4 persons
Unit price:

29.78 €/kg

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Swiss Raclette 4 Pers.
23.82 €
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Truffle Honey
50g
Truffle honey ideal to taste with our refined cheeses
Unit price:

165.20 €/kg

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Truffle Honey
8.26 €
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Lingue di Suocera
150g
Special dried crispy bread, ideal with our refined cheeses […more]
Unit price:

41.27 €/kg

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Lingue di Suocera
6.19 €
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Black Cherry Confit
100g - Bernard Le Gulvout
Black cherry confit with Espelette pepper, ideal to sheep-cheese
Unit price:

29.10 €/kg

Brand

Bernard Le Gulvout

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Black Cherry Confit
2.91 €
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Confit of Apples
100g - Bernard Le Gulvout
Apple and salted butter, ideal to cheese from the Normandy
Unit price:

29.10 €/kg

Brand

Bernard Le Gulvout

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Confit of Apples
2.91 €
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Confit of Figs&Grapes
100g - Bernard Le Gulvout
Figs with grapes, ideal to goat cheeses
Unit price:

29.10 €/kg

Brand

Bernard Le Gulvout

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Confit of Figs&Grapes
2.91 €
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Confit of Mirabelles
100g - Bernard Le Gulvout
From mirabelles and Riesling,ideal for Munster cheese and Epoisses
Unit price:

29.10 €/kg

Brand

Bernard Le Gulvout

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Confit of Mirabelles
2.91 €
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Confit of Pears&Sauternes
100g - Bernard Le Gulvout
Pears with Sauternes wine, ideal for Roquefort and blue cheeses
Unit price:

29.10 €/kg

Brand

Bernard Le Gulvout

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Confit of Pears&Sauternes
2.91 €
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Confit with Quinces & Herbs
100g - Bernard Le Gulvout
Confit with quinces and fine herbs, perfect for Emmental or Comté
Unit price:

29.10 €/kg

Brand

Bernard Le Gulvout

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Confit with Quinces & Herbs
2.91 €
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Wildwoodfruits Confit
100g - Bernard Le Gulvout
Woodfruits confit,ideal for fresh cheeses
Unit price:

29.10 €/kg

Brand

Bernard Le Gulvout

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Wildwoodfruits Confit
2.91 €
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Apricots bread with Almonds
250g - Almondeli
Ideal to goat milkcheeses, blue cheese of Auvergne and Roquefort
Unit price:

22.48 €/kg

Brand

Almondeli

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Apricots bread with Almonds
5.62 €
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Dates with Walnut Bread
250g - Almondeli
Ideal to cheeses like livarot and epoisses, all cheese with character
Unit price:

19.76 €/kg

Brand

Almondeli

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Dates with Walnut Bread
4.94 €
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Figgs with Almond Bread
250g - Almondeli
Ideal to hard cheeses like p.ex. Ossau Iraty, Comté, Jura Suisse
Unit price:

16.08 €/kg

Brand

Almondeli

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Figgs with Almond Bread
4.02 €
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